Saturday, September 1: What is different?

We went to our two markets this morning as usual. The bright sun lit up the vegetables and we had several wonderful conversations with people who have been following our story. What was different about this Saturday? Well, I had already had a pot of coffee by the time we arrived at 7:30 am! We also stopped in at Cafe Soleil for croissants (oh how we've missed you!) Other than that is was business as usual. We bought a quart of chocolate milk today and some prepared pasta from Peter Pasta himself. We also bought cheese and yogurt and milk and apples and pork and bok choi and carrots and jicama and much more. The bounty continues . . .